Chocolate is the flavor of all time (for me!). .-= camille´s last blog ..Cajun Bean Soup =-. Move oven rack to lowest position (remove other racks). Prepare glaze when cake is cool. I like to frost it with chocolate cool whip. If you’re making this recipe at sea level, beat your egg whites until stiff peaks form, instead of droopy ones, and omit the 2 tbs. Nothing wrong with using cake mixes..I’ve said it before. Mixture will be thick. I love the cake. There are many out there in the blogosphere that put them down. https://www.tasteofhome.com/.../contest-winning-chocolate-angel-food-cake .-= Michelle´s last blog ..“Perfectly chocolate” chocolate cake =-. I don’t do box mixes (not as cathartic) but I will definitely be trying this! Powdered sugar. And please, lead me to the dark side……. I love angel food cake but I find the boxed mix tastes like chemicals. (I prefer chocolate) Combine. Take out The truth is that Angel Food Cake and Devil's Food Cake only resemble one another in that they are both cakes. I really hate to (makes farting sound) on a recipe, but this cake just didn't do it for me.I decided to leave out the last 2 tablespoons of sugar, but it was still too sweet for me and 1/4 cup of cocoa just isn't enough. I purchased the cake mix for .99 cents at the grocery store and it took me all of 5 minutes to mix it all up together and get it in the pan. .-= Jessica @ How Sweet´s last blog ..10 Memorial Day Party Ideas. angel food cake mix. Frost top and sides of cake. Fill trench with pudding mixture. Tap them on the counter to spread out the cake mix and … Immediately invert pan; cool completely, about 1 hour. Split the batter between the 2 cake pans. Enjoy! These shown in the picture were my 8 year, Kaitlyn’s, creation. Water just won’t do if you want a nice rich cake. Not something I usually do, but when you add your own twist, I love it. Bake as directed on the box. =-. The whipped frosting while very good, is not my favorite but personal preference aside, I certainly can find no faults with this cake. Which is the best mix to use? CHOCOLATE ANGEL FOOD CAKE 1 (14.5 to 16 oz.) I love angel food cake the best over all others. I couldn't really taste the chocolate at all.However, the texture was amazing. Thank you! Rules are meant to be broken! I've always enjoyed cooking, especially baking. https://www.bettycrocker.com/.../supermoist-angel-food-cake-recipes .-= The Duo Dishes´s last blog ..Beat the Heat =-. WOW! Add remaining ingredients as directed on package. It was a big hit. Your email address will not be published. Now it’s going to be even more difficult to practice patience because I now know exactly what I’m going to serve them with. – Sorry, forgot to tell you great post! Or I like to slice the cake into three layers and put softened sherbet (sorbet is lovely, too) ice cream between each layer and put into the freezer to feed the masses as they pop in and out of my house during the summertime. Some whip cream would be more than enough to finish it off. I can tell you now, all things created equal, both cakes tasted equally great but I wouldn’t go through the trouble of making the one from scratch again when there is the easiest box mix alternative. Use some immediately then store the rest in your pantry. Home Recipes Dishes & Beverages Cakes Angel Food Cakes. I don’t even need frosting! I am not a huge Angel Food Cake fan but this cake changed my mind. Create a tunnel in middle of cake by removing the tunneled out cake pieces and set aside. buttermilk, melted butter, eggs, vanilla extract, devil’s food cake I am beginning to feel guilty if I used any convenience food and blog about it. https://www.yummly.com/recipes/angel-food-mix-with-cake-mix So good. And does a chocolate glaze using only 5 ounces of bittersweet chocolate and half a cup of heavy whipping cream sound like enough to glaze the 18oz cake? All month long we’ve been talking about making cakes with food storage (cakes like Chocolate Molten Cake, Pineapple Upside Down Cupcakes, and Whole Wheat Angel Food Cake-just to name a few). My husband loves angle food cake and he now has a new favorite recipe! I hope everyone is exercising as well to keep the extra calories at bay during the holiday season. I am also going to post tomorrow (Sunday…on a holiday weekend…what am I thinking?!). .-= Amy from She Wears Many Hats´s last blog ..A joke for Jake. I really love chocolate and she always make something new chocolate-flavored snacks for me. Hi Linda,You can definitely make this cake the day before.Happy baking!Susan StetzelRecipe Support SpecialistTaste of Home Magazine. I served it sliced with a dusting of icing sugar and fresh raspberries, anyway thanx for posting. Mix 3 Tbsp of the mix with 2 tbsp of water inside a mug. (those of us in canada rocked it last weekend :p) Gradually add sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Topped with some Cool Whip or Homemade Whipped cream and served with some fresh strawberries… this is the perfect light and delicious dessert to please your guests this holiday weekend! Filed Under: Cake, Previous Tagged With: angel food, Cake, chocolate, Dessert, food, recipe. Remember to follow baking instructions before consuming. =-. For the from scratch version, head over to All Recipes to enjoy the recipe I used. P.S. Looks delicious, I haven’t had chocolate angel food cake yet, I’m going to have to try this one! I didn't make the frosting because the cake doesn't need it. Gradually fold in flour mixture, about 1/2 cup at a time. I have also substituted the Hershey's Special Dark cocoa for the regular cocoa. tube pan. This looks heavenly. Yummy! Heat oven to 350°F. I’ll have to give this a try, thanks! I am definitely adding this to my list of recipes that I want to master. .-= Joanne´s last blog ..Tyler’s Guacamole, Chocbite, and Chocri! This looks so beautiful! – Dianasaur Dishes Chai Spiced Mini […], […] Chocolate Angel Food Cake by Dine & Dish […], Recipe: Chocolate Angel Food Cake (so simple & so yummy! .-= Melissa´s last blog ..It’s been that kind of morning…(Chocolate Swirl Sour Cream Coffee Cake) =-. For frosting, In a large bowl, beat cream until it begins to thicken. If this cake is made from a mix, then I say to go for it! How simple and perfect for summer berry season. Replace top of cake. .-= Joy´s last blog ..Remember … =-. The texture was so light and delicate. =-. One of the very best things I have ever baked in my 67 years. Simple, delicious and chocolatey without the sin. Beat on low for 2 minutes. Prepare and bake according to package directions. Store in an airtight, sealed … You’re allowed to break holiday rules for a recipe this good. You have a beautiful site. The concept is easy. The only thing I would do different next time is to possibly use chocolate extract instead of vanilla for an extra chocolate kick! ), Your email address will not be published. Allrecipes has more than 8 trusted cake mix recipes complete with ratings, reviews and mixing tips. The cake is a little chewier than the oh-so-fluffy full-sugar cake (about as chewy as box-mix angel food cake) but very satisfactory. This is just lovely. However, it's Angel counterpart is really more like a sponge cake than a 'vanilla' cake like you may expect. It really is funny how the bloggerworld disappears on long weekends…that’s usually when I find I have the most time to blog! (14.5 to 16 oz.) When I take this different kind of angel food cake to church bake sales, it goes before I can get it on the table! =-. I didn’t know there was a blog rule about posting on the weekends. This cake is made without added sugar. Delicious! This is hands-down one of the best cakes I’ve made angel food or otherwise. Followed the recipe to a tee and it came out perfectly. .-= Barbara´s last blog ..Life Is Just a Bowl of Cherry Clafoutis =-. | Dine …, It’s My Birthday, Let’s Talk Cake! .-= Meg´s last blog ..Relevant Conference 2010 =-. Run a knife around side and center tube of pan. This recipe is awesome! Thank you! Don’t miss these recipes: Chocolate Angel Food Cake – Dine and Dish Strawberry Shortcake for only 30 cents! Most box cake mix recipes have water. It looks incredible, and almost anything chocolate works for me! Thanks for the All Recipes link, I use them all the time & added the scratch version to my recipe box! https://www.cdkitchen.com/.../Easy-Chocolate-Angel-Food-Cake104457.shtml Bake on the lowest oven rack at 350° for 40-45 minutes or until lightly browned and entire top appears dry. If you happen to have an Angel Food Cake mix in your pantry, and want something incredibly simple, here is the recipe from Nestle Toll House Very Best Baking: 1 pkg. This chocolate angel food cake looks amazing. I check your blog daily and love everything. Can he icing be put on the day of serving? Making a Angelfood Cake with a box mix & frosted with cool whip Part 2 0f 2 My son says this cake tasts like hot chocolate, we though it was great without the frosting. I don’t do box mixes (not as cathartic) but I will definitely be trying this! I have also never tried chocolate angel food cake, i also love how easy the recipe is, perfect for a busy week dessert.. You can have your chocolate cake and still be fat free. I’m sure that I am breaking all the blogging rules by posting this on the weekend… and a holiday weekend at that, but I can’t wait a second longer to share these recipes with you. COMBINE cake mix and cocoa in large mixer bowl. Genius! . For those worried about sugar — I’ve successfully made angel food cake by subsituting the pourable Splenda 1-for-1 for the sugar. and chocolate needs no explanation. I made 2 cakes – one from scratch and one doctored up angel food cake mix recipe. Please break the rules anytime that you like!! Gently spoon into an ungreased 10-in. I really am glad that you blogged about using a cake mix. My chocolate angel food cake recipe is really easy- use a a f cake mix adding 1/3 C cocoa sifted into the mix and 1/2 t chocolate flavoring with the water. Angel food cake is one of my favorites. 1/2 cup NESTLÉ® TOLL HOUSE® Baking Cocoa. Prepare and bake according to cake mix package directions. I really liked the cake. I absolutely love angel food cake and topping it with warm, chocolate gravy simply puts it over the top. Couldn't believe the difference. Cut through the batter with a knife to remove air pockets. Chow Chat said: The Dark Side of Angel Food Cake (Recipe: Chocolate Angel Food Cake) http://is.gd/cuV85 […], […] Original post: Recipe: Chocolate Angel Food Cake (so simple & so yummy!) One box angel food cake mix. I wish that I lived closer, now I am craving chocolate. This looks delicious!! Well, I buy “Simply Eggwhites” for this recipe and used the recipe without any changes. The recipe was extremely easy to follow and the taste was incredible. One suggestion: I was unsure whether or not to refrigerate the cake with the whipped topping. https://www.cdkitchen.com/recipes/course/desserts/cakes/angel-food-cake-mix Looking for angel food cake mix recipes? Thanks! Huh. While I was working on this recipe, I made a couple of Add cream of tartar, vanilla and salt to egg whites; beat on medium speed until soft peaks form. Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Check out my blog, I gave you an award. Can this cake be made the day before served? Thanks for the post. .-= Ciaochowlinda´s last blog ..Goat Cheese Tart =-. And I blogged today too, so maybe I committed a blogger faux-pas. One box any flavor cake mix. Those type of rules are made to broken anyway. Some are bad I will agree, but some like angel food cake can save you so much time and still taste good! Chocolate is always a good idea. It is absolutely fantastic. I think there’s a chocolate angel food cake in my future. In a medium bowl, combine milk and pudding mix. I have much more time to cook on the weekend. Sure looks good. If you don’t have whole milk, two percent or skim will do just fine- anything is better than plain old water!Avoid heavy cream or half and half as those are a little too rich (too much fat can mess with y… This chocolate angel food cake looks amazing. Kristen – I love this recipe and will be trying very soon. My other hobbies are embroidery, counted cross-stitch and taking care of my flowers and garden (I, Contest-Winning Chocolate Angel Food Cake Recipe photo by Taste of Home. Weekends are basically the only time I have to post. Thanks for the great tip. Chocolate reminds me with my mom. It was fluffy, moist and rich. It would pair so perfectly with the pint of strawberries sitting on my counter. Spread remaining whipped topping over top and sides of cake. Spotted this just as I was heading out to the grocery store…add angel food cake mix to list…guess what’s for dessert tomorrow! So this week it’s time to tackle cake mixes that you can make at home and from scratch. I don't generally like icing, as I think it is too sweet, but I thought the icing made the cake. There must be a lot of icing on the cake in the picture, because I had a great deal left over. I absolutely loved them. I’ll try the other version first I think. Loooove chocolate angel food cake. When ready to eat: 3 tablespoons cake mix. .-= dani´s last blog ..#76) Cinnamon Cupcakes =-. Like another reviewer, when I first tasted this cake, I thought there wasn't enough chocolate flavor. (14.5 to 16 oz.) Required fields are marked *. Chocolate Angel food is one of my favorites! Thanks for sharing your recipe. To be honest, I’m not a big angel food cake fan at all, but I’ve never had chocolate angel food cake, and I feel like that would be a whole different ballgame!! I like warm, fresh berries and slightly sweet fresh whipped cream. As I recall my old recipe also added some grated chocolate in addition to the cocoa – looks neat and it’s yummy!!! Be sure to use the Splenda from the yellow box, not packets. What planet have I been living on??1!! ? Really?? My grandma always used to make it. Great favorite! Sprinkle with powdered sugar; top with strawberries. I grew up using the boxed mixes. Add the sugar, cocoa and salt; beat until stiff peaks form. After making these, I decided to make another batch but this time I toasted the coconut and left out the milk and food coloring. The angels at my house will sing! CHOCOLATE angel food cake? 2 … The combination of the two must be amazing! However, when I tried a piece with icing, that changed my opinion. of water in this recipe. Angel Food Cake Mix; Chocolate Cake Mix; water; I like to make a big batch and store it so I have something yummy for when the craving strikes! I served it with whipped cream and fresh raspberries. I buy “Simply Eggwhites” for this recipe and used the recipe without any changes. A perfect cake everytime and get so many requests for this cake for family gatherings of any kind! Microwave on high for 1 minute. https://mmgood.com/secret-ingredient-for-my-angel-sponge-food-cake You certainly inspired me! I hope you are having a great holiday. Pour cake mix and cocoa into clean, large mixing bowl; whisk together. How to Make a Mug Cake. If you happen to have an Angel Food Cake mix in your pantry, and want something incredibly simple, here is the recipe from Nestle Toll House Very Best Baking: PREHEAT oven according to cake mix package directions. Bake on lowest rack in your oven for approx 40 minutes or until top is no longer sticky and it bounces back when gently touched on the top. I’ve got the impression that I was bitten by a bug, […] This post was mentioned on Twitter by Kristen, Jamie and Debie Brakke, Chow Chat. 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