Bread and Butter Pudding is a tried and true comfort food and when you add in one of Gregory Benjamin’s Marmalades this old favorite will become a new favorite that you’ll be sharing with all your loved ones for years to come!! Learn how to cook great Apricot and cherry bread pudding . Remove and set aside. 5 Beat the milk, eggs, sugar and vanilla together. Evenly coat the bottom and sides of full-size hotel pan with butter and set aside. Cut the brioche loaf into … … CARROT-PINEAPPLE BREAD WITH APRICOT SAUCE. Butter the slices of bread and cut into quarters, lay in a baking dish with custard and apricots in between. Pour the mixture over the bread and leave to soak for 30 minutes. 5419R, 150g White Stilton with Apricot – crumbled. In a small bowl, stir together 2 Tbsps. It’s made with croissants instead of bread for an extra indulgent pudding and using apricot jam and dried apricots means you can have a taste of summer all year round. California Raisin, Apricot Bread And Butter Pudding. Next time you have some leftover white bread, try making this delicious pudding which includes dried apricots. -  Incidentally, disaster is merely a lesson for me to try better and perfect a recipe, until I know that I will wholeheartedly want to wolf this Apricot Bread and Butter Pudding. -  Ingredients. Mix together the demerara or raw sugar and cinnamon and dust over the pudding. Butter the slices of pain au chocolat on one side, place them in a large bowl and set aside. Remove the crusts and cut the bread into triangles – or desired shapes for one large 2 pint ovenproof dish. 1. Whoops! Preheat the oven to 180 degrees C and lightly grease a 1 1/2 litre rectangular ovenproof dish. Lisa Faulkner’s croissant and apricot bread and butter pudding reminds her of French holidays. Soak the raisins in whiskey 1 hour. I made a smaller amount to use up some brioche I had left-over. Bread and Butter Pudding is a traditional South African dessert, best served hot with golden syrup, jam or honey and a good dollop of fresh cream! Thanks for sharing. Arrange the bread in layers, buttered side up, neatly overlapping in the ovenproof dish, scattering the apricots in between the layers. Remove the pan from the heat and leave to infuse. I made a smaller amount to use up some brioche I had left-over. Sultanas, dried apricots and apricot preserve provide lots of sweetness, so no sugar is needed. Pour over bread and stand for 30 minutes. Brush a little of the melted butter in the inside of the dish and cover the base of the dish with the bread pieces. Made this for a casual dinner party - everyone loved it. This recipe is great on its own but even better when you can use leftover stale bread to make a sweet and decadent bread pudding with almonds and apricot. A bread and butter pudding is a classic British dessert that's big on taste yet so easy to make. Transfer to baking dish: Pour into a baking dish (10 cup / 2.5 litre / 2.5 quart). 3 Fill and boil a kettle of water. Bake in the oven for 30-40 minutes until set. Happy Easter Monday. 2 Preheat the oven to 180C/350F/Gas Mark 4. Repeat the layering effect, finishing with the top layer being bread. The pudding had just enough sweetness with the apricots, and the crunchy topping of the raw sugar was perfect. Bake for 40–50 minutes, or until the custard is lightly set and the top is golden brown and crusty. Bake the pudding for 40 to 45 minutes until the centre has just set. 1 2 3 Next. Home > Recipes > apricot pineapple bread. Place bread in a large bowl and set aside. Thanks for sharing! If so, do you fancy making this California Raisin, Apricot Bread And Butter Pudding recipe? Get one of our Apricot and cherry bread pudding recipe and prepare delicious and healthy treat for your family or friends. Preheat the oven to 180°C/Gas 4. 4 Spread the bread with the butter then remove and discard the crusts. The email addresses you entered will not be stored and will be used only to send this email. Crecipe.com deliver fine selection of quality Apricot and cherry bread pudding recipes equipped with ratings, reviews and mixing tips. Sprinkle the remaining cheese on the top of the final bread layer. You are here:   Do you like to make a good old fashioned bread and butter pudding? Made this for a casual dinner party - everyone loved it. Crack the eggs into a bowl, add three-quarters of the sugar and lightly whisk until pale. Mix the sugar, sultanas and crumbled cheese together- reserving a small amount of the cheese … Place bread in the prepared dish, slightly overlapping, sprinkling with apricots. Bread and Butter Pudding Recipe. In a large mixing bowl combine bread pieces, apricots, and currants. 09 Mar 2009, I thought this was one of the better bread puddings I’ve tried in a long time. Arrange the sandwiches in a baking dish and set aside. Leave to rest for 5 minutes before serving. © Copyright Long Clawson Dairy 2020 | VAT Reg No 116 9995 25. Something went wrong. A lovely variation to an old favourite and so easy to make. Apricot Bread and Butter Pudding involved a lot of experimentation. This glamorous version of bread and butter pudding is based on brioche and custard spiked with rum or brandy for a seductive flavour. It's even more delicious served with custard or ice cream. A traditional South African pudding recipe to get you into the sweet swing of things. Results 1 - 10 of 24 for apricot pineapple bread. Butter the slices of bread and cut each … Serves 4-6. 2. Whisk eggs, yolk, sugar, salt, vanilla, cinnamon, and nutmeg in a medium bowl. Place in a greased 2 quart rectangular baking dish. Beat the eggs and milk together and carefully pour over the layers of bread. Heat the jam in a pan over a low heat for a couple of minutes until melted. Apricot Bread & Butter Pudding 0 1kg apricots, halved and stoned Serves 4 1 tbsp lemon juice 75g caster sugar 12 1cm-thick slices brioche 75g soft butter Toasted flaked almonds Mascarpone or thick cream, to serve Method Combine apricots, lemon juice and ¼ cup sugar in a saucepan and cook, covered, over medium heat … Definitely a keeper! Dot with … Place the peaches into the bottom of a buttered 23cm square baking dish. Definitely a keeper! Preheat the oven to 180 degrees C and lightly grease a 1 1/2 litre rectangular ovenproof dish. Will definitely make it again. Cover with plastic wrap and refrigerate overnight. Registered in England No. Whisk eggs with sugar and vanilla, add milk and whisk again to combine. Lightly butter an 18 x 23cm baking dish. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Heat the milk with the lemon zest to just below boiling point. Add the warm milk and cream mixture and stir well, … I learnt, tweaked and amended this recipe to create something special, lush, rich and sumptuous. Privacy Policies, A lovely variation to an old favourite and so easy to make. Preheat oven to 180C. Good … For individual puddings, lightly grease 24 (6-ounce) ramekins or oven proof dishes. Please try again. Serve with a jug of custard after Sunday lunch. Apricot & Ginger Bread & Butter Pudding Recipe | Abel & … Home / Cheese Recipes / Apricot Bread and Butter Pudding. Mix the sugar, sultanas and crumbled cheese together- reserving a small amount of the cheese for the top and sprinkle a layer of the mixture over the bread. Apricot Bread And Butter Pudding recipe: Try this Apricot Bread And Butter Pudding recipe, or contribute your own. 11 May 2013. Butter the slices of bread and cut each slice into triangular quarters, leaving the crusts on. Easy Apricot Pudding 440g can pie apricot 2 tablespoons caster sugar 1 teaspoon ground cinnamon 40g softened butter 1/2 cup caster sugar, extra 1 large egg 2 teaspoons vanilla extract 1 cup self-raising flour 100mls milk 2 tablespoons sour cream or Greek style yoghurt Icing sugar, for dusting Gently push the bread down into the custard so that each piece is soaked. You will need a 28cm (11in) wide-based round ovenproof dish, and a roasting tin large enough to place it in. Beat together the eggs, sugar and infused milk. Pour milk mixture over bread mixture and press bread with the back of a spoon to soak up milk. A comforting British classic, this bread and butter pudding recipe is lifted with sultanas and White Stilton with Apricot. Whisk together the … Mix flour, Equal, ... IRISH BREAD AND BUTTER PUDDING. Add the sugar and vanilla, continuing to whisk and blend. Beat the eggs, milk, cream, sugar, cinnamon and nutmeg together and pour the mixture over the bread. Brush a little of the melted butter in the inside of the dish and cover the base of the dish with the bread pieces. Cut the bread into diagonal halves. Will definitely make it again. For apricot bread and butter pudding: Spread each slice of bread with a light layer MEADOWLAND Professional 250g and then with the apricot jam. In a separate bowl, whisk the eggs until light yellow. 2 rounded tablespoons Almond Orange Apricot Marmalade; 1 ounce … Cut each slice of bread into 4 strips and place over the … Trim the crusts and cut into quarters. If … 1. Make 8 sandwiches by spreading the bread with butter and Rhodes Apricot Jam. I thought this was one of the better bread puddings I’ve tried in a long time. sugar, and cardamom. Spread bread with apricot jam and halve into triangles. The pudding had just enough sweetness with the apricots, and the crunchy topping of the raw sugar was perfect. This afternoon treat is made with 50/50 bread or white bread depending on your … Sprinkle over top of pudding. Remove and discard the crusts on … 2 preheat the oven to 180 degrees C and lightly grease 1... Spiked with rum or brandy for a casual dinner party - everyone loved it dot with … a bread butter! If … whisk eggs with sugar and lightly grease 24 ( 6-ounce ) ramekins or oven dishes... Bowl and set aside preheat the oven for 30-40 minutes until set of full-size pan... Pour into a bowl, add three-quarters of the melted butter in the ovenproof dish, and in. Apricots and Apricot preserve provide apricot bread and butter pudding recipe of sweetness, so no sugar is needed,. Lush, rich and sumptuous golden brown and crusty mixture and press bread with the apricots, and the topping... / 2.5 litre / 2.5 quart ) eggs, sugar and cinnamon and dust over bread. The heat and leave to infuse Orange Apricot Marmalade ; 1 ounce … bread and butter pudding recipe and delicious... 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